Meat & Seafood
The highest quality beef, poultry, pork, and fresh fish.
Since our founding, we have prided ourselves on the quality of the premium, special meats we sell at our butcher shop—for both large and small orders.
To us, BBQ is an all-year-round sport, and we’ve got you and your butcher-paper needs covered. If you’re ready to experiment with sirloin steak, brisket, smoked salmon, or grilled seafood, we can promise you—dinner will never be the same again.
We know that quality comes from care, that’s why we offer meat and seafood options that are:
- Antibiotic-Free
- Hormone-Free
- Free-Range
- Grass-Fed
Beef
Norwich Family Farmed Beef
Norwich has selected small family run beef farms to create a hormone and antibiotic free product without compromising any of the superior flavour and tenderness of a great beef product. Norpac selects only the cream of the crop to fit into the Family Farmed Beef program. The beef is then dry aged to enhance both flavour and tenderness.
Cuts: Prime Rib, Tomahawk Steak, Porterhouse, T-Bone, and Sirloin. Special Appearances – Tenderloin, Tri Tip and Steak Tail.
PEI Certified – Atlantic Beef
Prince Edward Island cattle maintain a peaceful, pastoral rural lifestyle, free to eat greens, be active and enjoy the brisk salt air. PEI beef is produced by those who are committed to quality, consistency, and flavour, drawing on generations of experience.
Cuts: Ribeye Roasts, Ribeye Steaks, Striploin Roast, and Striploin Steaks
Poultry
King Capon Chicken
King Capon grows most of the chickens themselves and they are fed a balanced diet consisting of wheat shorts, distiller’s grain and soy which allows them to achieve the ideal weight without compromising their quality of life. The chicken is air chilled which prevents water absorption (common with water tumbling or ice packing) and in turn enhances the flavour of the meat.
Lamb & Veal
Newmarket Meat Packers (Ontario Lamb Co.)
Ontario is an ideal place to raise prime quality lamb. The fresh air and green farmlands provide an excellent breeding ground for livestock. Newmarket Meat Packers is a family run business that has produced high quality lamb, goat, and veal since 1968. Halal assured.
Organic Salmon
With higher feeding standards, organic salmon is our go-to source for delicious, flavourful fish. Available in steaks, portions, or fillets, you’ll love the soft, delicate texture and refreshing taste.
Get Inspired
How To Cook The Perfect Turkey
The turkey is often the centerpiece of the holiday table, so you want it to look and taste great. However, the most common complaint about turkey is that it can become dry during cooking. This rarely comes down to how it’s been cooked, but the quality of the bird....
Catering For The Holidays During Covid-19
As we face the holidays amidst a pandemic, parties have changed, and therefore, so have we. So, as our customers have begun to shorten their party guest lists, and re-imagine the magic of the holidays, we want you to know that at least one thing can remain the same: Maunders specialty food items are still available for catering orders.
What’s So Special About Wagyu Beef?
Wagyu may be all the rage amongst beef connoisseurs right now, but it’s important for consumers to do their research to know what to expect—from price to taste—from this iconic beef. Our knowledgeable Maunders team have the facts and insights you need to know before sourcing and investing in an exclusive product like Wagyu for the first time.
Chef-Inspired Pairings
Salads
& Deli
Explore our large collection of deli meats and pates.
Jarred
Goods
Vinegar, oils, sauces, marinades, and more.
Prepared
Foods
Top quality ready-to-go and ready-to-eat.
